Joy of joys, they started selling smoked whitefish at my Costco. This is a cleaned whitefish that has been fully deboned, though the skin remains. They put the two halves of the cleaned fish together in the package so it looks more or less like a whole fish. My mother made some whitefish salad out of this, meaning she flaked the fish and mixed it with Hellman’s and a bit of sour cream. Not bad, but this is one salty whitefish. In fact, this is the saltiest smoked whitefish I ever bought. If you can deal with that, and I can, since it is this or nothing, then give it a go. I don’t know about your place, but working with smoked fish products here has the dog skidding into the kitchen.