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Recent Posts
- Bye, Bye, Holidays — and a Crazy Stuffing Recipe for Next Year
- Fleming’s Prime Steakhouse & Wine Bar in Walnut Creek
- Silicone and Garlic: Just Say No
- New Costco Product: Hot Smoked Norwegian Salmon
- TEPCO as Dishware Obsession
- Happy Easter 2011!
- Jazzed-up Matzo Brei for Breakfast
- Open Letter to Costco II
- Merritt Restaurant & Bakery in Oakland—not so good at first try
- Cafe Leila in Berkeley
- Easy Chocolate-covered Strawberries for Valentine’s Day
- Make a cheese souffle at home
- Did a “drive by” at Delhi Dhaba & Chaat in San Pablo (CA)
- Affogato: Quick, wonderful dessert
- Kirkland Fresh White Truffles
Monthly Archives: April 2006
Tom’s 40th birthday
My friend Marq, an always-vegan, threw a surprise party for his partner, Tom, a mostly-vegetarian, often-vegan, where vegan food was served. Including the cake. Now, as many of my friends know, I like to eat what grows in the earth and have … Continue reading
Easter 2006
Today, Easter Sunday, we made a nice dinner of roasted duck, potatoes roasted in duck fat and braised red cabbage. Since this is a fairly significant food event in the akitachow.com world, I took a number of pix. Duck fat…….mmmmmm. … Continue reading

